Travel Guide Croatia with travel tips for Croatia
Positioned on the coasts of the Adriatic Sea, Croatia has always drawn travelers. With its pleasant climates, rustic landscapes, pleasing ports, and restful beaches, it is easy to see why. Today Croatia is a mix of bustling cultural centers and remote scenic getaways. From museums to delectable dishes to recreation activities, a trip to Croatia can be catered to fit any preferences.
History
Croatian history goes back as far as recorded history. Early settlers included the Illyrians, who settled up and down the coastline. The Roman Empire left a definitive mark on the country, founding a number of settlements on the key ports along the Adriatic Sea. Roman Emperors even made the city of Split the spot for their retirement, erecting a massive palace that still stands today. After the fall of the Empire, several rulers came and went, with an especially noteworthy period under the Venetians, under which much growth and building occurred. It was not until the twentieth century that Croatia became the sovereign nation it is today.
Culture and Sightseeing
Almost all cities in Croatia have some kind of cultural attraction. The larger cities are all home to a historical district, especially in coastal cities such as Split with Diocletian's Palace or Dubrovnik with the spectacular city wall, and many historical buildings throughout the country are museums as well. Other cities of particular interest include Porec with its sixth century Euphrasian Basilica or Zagreb with its flourishing Medieval quarter. There are plenty of natural wonders as well, starting with the quiet pebble and sand beaches along the coast ideal for lounging or water sports, some of which are considered to be some of the best beaches in the world. Other areas such as Mount Biokovo offer visitors leisurely hikes and magnificent vistas.
Eat & Drink
With so much of the country along the sea, it is no wonder that the seafood is especially succulent in Croatia. Areas such as Dalmatia are especially well known for the local seafood dishes but guests can expect to find fresh, local seafood at most cities along the coast. Many restaurants will serve traditional Mediterranean cuisine, and there is also a strong presence of Italian food throughout the country. The peninsula of Peljesac is known for its tasteful wines, especially Dignac, which is a rich, red wine.